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18th International Congress of Cytology - Paris, France, May 2013

26th- 30th May 2013 - Paris, France. Use this link for more information .

Registration closed

21 points for full registration will be issued by the European Accreditation Council for Medical Education

It is the responsibility of each registrant to inquire with their national accreditation organization in regard to reciprocal acknowledgement.

CME credits will be available after the event. An e-mail will be sent to registrants from the congress organisers with an access code for certificate download at www.cytologyparis.2013.com

 

 

ABSTRACTS

A PDF of the book of Abstracts can be viewed at the website of Karger Publishing House, Switzerland (Link to Abstracts)

 

Further information at the congress website:
Société Française de Cytologie Clinique (EFCC)  and International Academy of Cytology

Paris - Paris - Paris
Paris is so beautiful in Spring time and we would like to tempt you now with a few of the capital attractions! More activities and visits will be posted at a later stage. In the meantime, please feel free to contact Capucine or Bruna at This email address is being protected from spambots. You need JavaScript enabled to view it. for any questions /info

The Villages
Fancy a walkabout in Montmartre, together with all its charm and history. Montmartre is a magical name conjuring up images of a marvellous artist village topped by the basilica of the Sacré-Coeur, a place where so many famous painters, poets and singers have left their mark: Picasso, Renoir, Toulouse-Lautrec, Utrillo, Van Gogh...
basiliquedusacrecoeur

 

lemarais

Wander in Le Marais, a very attractive area featuring the Place des Vosges with its harmonious architecture and many beautiful mansions dated back to the 17th and 18th centuries. Few of those very well restored shelter great museums like Picasso, Victor Hugo, Carnavalet... and many more.
Climb the cobble stones of the Rue Mouffetard! It has become increasingly the "done thing" to live in this area which has always been very popular and twice a day, the street is transformed in one of the capital´s most colourful outdoor fresh-food markets. The food is tantalizingly displayed, tempting the eyes and the palate! ruemouffetard
Gardens, Parks and their museums
park2 The Tuileries Gardens totally redesigned and decorated with  gorgeous Maillol bronze sculptures is a real marvel. It is located in the very heart of Paris but it feels so peaceful: the street noises stop, as you walk in. You may then choose to visit the Musée du Jeu de Paume, a contemporary museum specialising in the photography or on to the Orangery museum dedicated to modern world-known painters and to the outstanding "Water-lilies" by Monet.
The Parc Monceau is a small, sophisticated English garden with the softest grass one can sit on before visiting the Musée Nissim de Camondo located nearby. This museum is hosted in a very elegant 18th Century mansion and displays an exquisite art collection. The place offers a very intimate and cosy atmosphere which makes you feel like you are visiting a friend and that the hosts are still living there! park3
park4 The Jardin des Plantes with its tropical plants' green-house and the museum of Natural History. Along the River Seine next to the museum of Arabic art (IMA) is the open air Museum of Sculptures.
From there the view over the river and the buildings is a delight: the Ile de la Cité with the monumental towers of Notre Dame Cathedral and in the background the very special sky of Paris divinely represented by artists through the centuries.

 

Food Haute Couture!

Paris has a great amount of imaginative culinary talent on offer and thanks to this the city is constantly in a phase of reinvention, renovation, movement, and excitement.

There are very few gastronomically deprived areas in Paris; round the corner you will always find a food market, a baker's, a patisserie, a bistro, a caviste (wine merchant) or cheese seller! 
Besides, more and more thrilling and high quality restaurants are just waiting to open: pop up restaurants, temporary eateries, miniscule places with just three forks and two spoons run by new celebrity Chefs!

food4
The Patisseries: the latest trend for patisseries, after Macaroons and cup-cakes, is the Chou à la Crème. The Classic cream puff has been reinvented by pastry chef Philippe Conticini in his Patisserie des Rêves. The once humble cream puff is also king at Popelini. La Durée and Pierre Hermé are still the 2 best Macaroons makers.food1 food2
Cooking class: at Alain Ducasse's Ecole de Cuisine is a must. After preparing your dish you will taste it and adore it!

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© The International Academy of Cytology